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One pound of Jumbo wings. Your choice of original house buffalo or garlic parmesan.
Sweet spicy & sticky, our most popular wing
Your choice of chips or fries, piled high and topped with melted cheddar and provel cheese, bacon and scallions. Served with O'Dell's Shamrock Sauce.
Spinach, artichokes & garlic blended with provel and cream cheese. Baked & served with pita chips
Our hand-breaded, juicy tenders. Served with ranch or honey mustard
Add chicken to any salad | $5
Grilled chicken glazed with a rich Jameson Irish whiskey sauce, served over a bed of mixed greens with dried cranberries, candied pecans, and crumbled goat cheese. Finished with a house-made maple-Bulleit bourbon vinaigrette.
Spring greens, red onion, crumbled blue cheese, granny smith apples, candied walnuts, dried cranberries, Served with a walnut raspberry vinaigrette.
Crisp romaine & heritage lettuce tomatoes, red onion, cucumbers, house-made croutons.
Crisp romaine lettuce, parmesan cheese, house-made croutons, anchovy-based Caesar dressing.
Crisp romaine & heritage lettuce, diced shaved ham, bacon, edamame, cherry tomatoes, blue cheese crumbles, hard boiled egg.
Served with choice of slaw, fries, chips, or pasta salad | Add cheese $1.50 | add bacon $3.00
Half-pound burger loaded with cheddar cheese, bacon, fried onion strings, & BBQ sauce
Vegetarian black bean patty with spring mix, tomato, red onions, cucumbers, & a side of chipotle mayo
Half-pound burger topped with pepper-jack cheese, bacon, jalapeños, & chipotle mayo
Half-pound burger grilled to perfection. OR Make it a Smash Burger Add Cheese $1.5 Add: Bacon $3
Half-pound burger with Swiss and cheddar cheese, bacon, fried onion strings, BBQ sauce.
Half-pound burger topped with corned beef, sauerkraut, Swiss cheese & O'Dell's Shamrock sauce
House-made corned beef piled high on marbled rye with Swiss cheese, sauerkraut, Thousand-Island dressing
Pork tenderloin medallions with ham, Swiss cheese, & a zesty jalapeño mustard, smashed between a ciabatta hoagie roll and perfectly grilled.
Grilled, blackened chicken breast with pepper jack cheese & grilled onions on a bun with house-made ranch.
Roasted chicken breast diced and mixed with black grapes, candied walnuts & celery; topped with spring mix and a slice of tomato. Served on fresh croissant.
Thinly sliced roast beef, melted Swiss cheese on a hoagie roll, served with au jus.
Two golden brown fried cod fillets on a hoagie roll with tartar sauce
Roasted turkey, lettuce tomato & bacon on sourdough. Served with mayo on the side.
Cheddar, Swiss & American cheese grilled on sourdough.
Spinach herb wrap filled with grilled chicken, bacon, lettuce, and tomato, with house-made ranch dressing.
Two Guinness-marinated grilled bangers (pork sausage) topped with fried onion strings & smothered in gravy. Served over colcannon.
Ten butterfly shrimp, breaded and fried golden brown. Served with slaw, fries, and cocktail sauce.
Seasoned ground beef & mixed vegetables, layered with colcannon and cheddar cheese
Best corned beef from here to Kildare! Guinness- marinated and grilled. Served with grilled cabbage and new potatoes.
10-oz bone in chop marinated in brown sugar & finished with a Kentucky bourbon glaze. Served with featured starch and vegetable du jour.
Three large beer-battered cod fillets, fried golden brown. Served with fries and tartar sauce.
Choose a Half Sandwich + One Side | $11.95
Roasted chicken breast diced and mixed with black grapes,candied walnuts & celery, topped with a leaf of Romaine and aslice of tomato. Served on a fresh croissant.
Grilled well.
Add Cheese $1 | Add Bacon $1.5
Roasted turkey, lettuce, tomato, bacon on sourdough with mayo on the side.
2 Hand-breaded chicken tenders served with Ranch or Honeymustard.
Pork tenderloin medallions, ham, Swiss cheese and a zesty jalapeno mustard, all smashed between a 4-inch Ciabatta hoagie roll and perfectly grilled.
One slice each Swiss, Cheddar, and American cheese grilled on Sourdough. Add Bacon $1.5
House-roasted beef, sliced thin, topped with melted Swiss cheese, on a 4 inch Ciabatta hoagie roll. Served with au jus.
6 Toasted ravioli with marinara.
House - Romaine, Heritage lettuce, tomatoes, red onion, cucumbers, house-made croutons.
Caesar - Romaine lettuce, Parmesan cheese, house-made croutons, tossed in a house-made anchovy based Caesar dressing.
Mediterranean Style with tri color rotini, tomatoes, cucumbers, red onion, black olives, & crumbled feta, tossed with a house-made Greek dressing
Ask your server for our soup of the day
Sunday - Monday: Closed
Tuesday - Thursday: 11 am - 9 pm
Friday & Saturday: 11 am - 10 pm
**We will be open on Sunday March 16 and Monday March 17 in observance of St Patrick's Day**
